Zucchini Energy Balls
These chocolate zucchini energy balls are packed with nutrients - alkaline cacao powder, couscous, zucchini and peanuts!
Equipment
- Blender
- Large hole grater
Ingredients
- ¼ cup freshly grated zucchini
- 2 tbsp cacao powder
- ⅓ cup roasted, salted peanuts
- ½ cup cooked small-grain couscous
- ¼ cup raw, unsalted almonds
- 3 tbsp liquid sweetener
- Pinch pink salt
- ⅛ teaspoon vanilla extract
- ¼ to ⅓ cup finely shredded coconut (small-flaked)
Instructions
- Add all ingredients, except the coconut, to a high speed blender until a dough forms.
- Remove the dough from the blender and shape into 10 balls.
- Add the shredded coconut to a small bowl. Roll each ball in the coconut.
Notes
Storage
- Keep in an airtight container in the refrigerator to store
- Keep an ice pack in a lunchbox if packing these on the go