Two Ingredient No Bake Tropical Energy Balls

Two Ingredient No Bake Tropical Energy Balls

Two Ingredient No Bake Tropical Energy Balls

Today we are making Two Ingredient No Bake Tropical Energy Balls! I don’t know about you, but I’m all about creating easy, yet incredibly satisfying recipes that can elevate our snacking game. And trust me, these no bake energy balls do just that! Imagine the sweet, sun-soaked vibes of the tropics right in the palm of your hand. Now, let me spill the beans (or should I say, dried fruits?) on why blending dried papaya and pineapple make for a great recipe.

So, why these two dried fruits, you might wonder? Well, first and foremost, they bring a vibrant and exciting tropical flavor profile to the tropical energy bites. Dried papaya brings this irresistibly sweet and slightly chewy texture with a hint of tropical sunshine in every bite. It’s like enjoying a juicy slice of papaya straight from the island itself! Now, pair that with dried pineapple, and you’ve got a zesty and tangy explosion. It’s like a tropical dance party in your kitchen, and who wouldn’t want that?

But it’s not just about flavor; these dried fruits are also perfect because of their complementary textures. Dried papaya brings that delightful chewiness that binds everything together, while dried pineapple adds a satisfyingly crunchy and zesty twist. Together, they create a harmony of textures that’s downright addictive.

Good For You Ingredients!

And let’s not forget the health factor! Social media has blown up easy vegan recipes like energy balls, chia pudding and overnight oats, which goes to show that healthy eating doesn’t have to be bland. Same goes for this recipe! One little bite of these dried fruits and you’ll taste that they’re packed with natural sweetness, making them a nutritious choice for an energy-boosting afternoon snack. These healthy ingredients provide a quick source of natural sugars, fiber, and a medley of vitamins and minerals that keep you going throughout the day.

So, there you have it. Dried papaya and pineapple aren’t just tasty snacks; they’re the dynamic duo that transforms this energy ball recipe into a tropical escape for your sweet tooth without extra added sugar. Get ready to whip up a batch of these healthy energy balls, making the perfect snack that’s good for your health and for cravings!

Two Ingredient No Bake Tropical Energy Balls

Why You’ll Love These Two Ingredient No Bake Tropical Energy Balls

Just Two Ingredients: These tropical energy balls are a minimalist’s dream come true. With just two vibrant and simple ingredients—dried pineapple and papaya—you’ll be amazed at the explosion of flavor they deliver. There’s no need to hunt down a long list of items; these two ingredients work together in perfect harmony, showcasing the pure essence of the tropics. This no bake recipe is a great alternative to packing sugary school snacks, or a post-workout snack.

Easy To Make: Get ready for a recipe that’ll save you time without skimping on taste. These energy balls are a breeze to make, perfect for those busy days when you crave a healthy snack but don’t have hours to spare in the kitchen. Simply toss the dried pineapple and papaya into a food processor, blend until they form a sticky, tropical blend, and roll into bite-sized balls. It’s as easy as a day at the beach!

Versatile: One of the most fantastic aspects of this tropical energy ball recipe is the versatility. These no bake treats can be your trusty sidekick for a variety of occasions, and you can use different dried fruits each time. Whether you’re heading to the gym and need a pre-workout boost, packing a lunchbox treat for the kids, or hosting a tropical-themed party, these energy balls fit the bill. Plus, you can experiment with different shapes and sizes, turning them into bars, bites, or even cookie-cutter tropical shapes for a playful look.

Substitutions

Dried Pineapple: Swap the pineapple for dried mango to maintain the tropical vibes. It’s a popular alternative that blends beautifully with dried papaya. Second, while not tropical, dried apricots offer a slightly tart and sweet profile that can add a unique twist to your energy balls. Lastly, for a creamier, banana-like sweetness, consider using dried bananas. They’ll infuse your energy balls with a delightful tropical note. Look for dried pineapple without added sugar and preservatives.

Dried Papaya: Swap the papaya for dried mango to keep that tropical vibe intact. Mango and pineapple are a classic combination that’s sure to be a hit. For an extra coconutty kick, use unsweetened shredded coconut or dried coconut flakes instead. This will add a lovely texture and an unmistakable tropical flair. A third substitute, if you’re feeling adventurous, can be dried guava. This will introduce a unique, tangy sweetness to your energy balls. Or what about a bit of lime zest or ground macadamia nuts to roll the balls in? There’s so many possibilities!

Look for dried papaya without added sugar and preservatives. Or, use a recipe to dry your own in the oven if you can’t find it at the grocery store (same goes for the pineapple)!

Two Ingredient No Bake Tropical Energy Balls

Two Ingredient No Bake Tropical Energy Balls Recipe Notes

  • Don’t forget the step where your energy balls take a little chill break in the fridge. It’s during this time that the flavors meld together and the balls firm up!
  • The mixture should be sticky and able to hold its shape when squeezed between your fingers. If it seems too dry, blend it some more pulse or add a teaspoon of maple syrup for that perfect consistency.
  • Choose dried papaya and pineapple without any added sugars to keep this recipe refined sugar-free. You can add a drizzle of pure maple syrup, or a few Medjool dates, for adde sweetness. However, adding dates will also change the color with brown specks.

More Recipes You’ll Love

Pistachio Baklava Energy Balls

Raw Jaffa Energy Balls

Cranberry Almond Date Balls

If you make these Two Ingredient No Bake Tropical Energy Balls, then leave a comment and star rating! Don’t forget to tag your photos @peanut_palate on Instagram. Enjoy!

Two Ingredient No Bake Tropical Energy Balls

Dive into these Two Ingredient No Bake Tropical Energy Balls, where the luscious flavors of pineapple and papaya whisk you away to the beach!
Prep Time 15 minutes
Total Time 15 minutes
Course Snack
Cuisine Other
Servings 24 balls

Equipment

  • Food Processor

Ingredients
  

  • 1⅓ cups dried papaya
  • 2 cups dried pineapple

Instructions
 

  • Add the two dry ingredients in the blender or bowl of a food processor. Blend until a dough forms (like a sticky ball). This might take a little time.
  • Line a container with parchment paper.
  • Shape the dough into 24 balls, placing in the container. Separate layers of the energy balls with another layer of parchment paper. It will be easier to use slightly wet hands when shaping this dough.
  • Once done, place them in the refrigerator for 1-2 hours to firm up. Remove from the refrigerator when ready to eat. Enjoy!

Notes

  • Storage
    • Store in an airtight container in the refrigerator for up to two weeks.
Did you make this recipe? Tag @peanut_palate on Instagram and hashtag it #peanutpalate
 
 
 
 

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